sea bass

This elegant lemon and thyme roasted sea bass transforms a simple whole fish into a restaurant-quality centerpiece with minimal effort and maximum flavor. The aromatic combination of fresh herbs, bright citrus, and flaky sea bass creates an impressive dish that’s surprisingly achievable for home cooks. With proper technique, you’ll achieve perfectly cooked fish with crispy skin and moist, tender flesh every time. Recipe Details Prep Time: 15 minsCook Time: 25 minsTotal Time: 40 minsServings: 4-6Difficulty: Medium Ingredients For the Sea Bass For the Herb Butter For Roasting Instructions Tips for Success Choose quality fish. Select sea bass with clear eyes, … Read more