Vegan Golden Syrup Loaf Cake
This tender, moist vegan golden syrup loaf cake delivers all the rich, caramelized sweetness you crave without any dairy or eggs. The golden syrup creates a beautifully sticky crumb and deep amber flavor that pairs perfectly with afternoon tea or coffee. This straightforward recipe requires just basic pantry ingredients and simple mixing techniques, making it accessible for bakers of all skill levels. Recipe Details Prep Time: 15 minsCook Time: 50 minsTotal Time: 1 hour 5 minsServings: 8-10 slicesDifficulty: Easy Ingredients Instructions Tips for Success Choose the right golden syrup consistency. If your golden syrup has crystallized or seems too thick, … Read more