Fluffy Cottage Cheese Almond Flour Bagels
These fluffy cottage cheese almond flour bagels deliver authentic bagel texture without traditional wheat flour, making them perfect for low-carb and gluten-free lifestyles. The secret lies in combining protein-rich cottage cheese with finely ground almond flour to create a dough that bakes into surprisingly tender, chewy bagels. This innovative recipe produces bakery-quality results in just 35 minutes, transforming simple ingredients into satisfying breakfast favorites that rival traditional bagels. Recipe Details Prep Time: 15 minsCook Time: 20 minsTotal Time: 35 minsServings: 8 bagelsDifficulty: Easy Ingredients For the Bagels: For the Egg Wash and Toppings: Instructions Tips for Success Cottage cheese consistency: … Read more